Two grass-fed beef patties, American cheese, grilled onions, house Japanese mayo, organic ketchup, on toasted stone mill brioche. Gluten-free bread available for an additional charge.
With house vinaigrette. Add chicken for an additional charge.
Hand-breaded wild-caught gulf shrimp, romaine, onion, tomato, house cajun mayo, on toasted French bread. Gluten-free bread available for an additional charge.
Hand-breaded, tallow fried chicken thigh, house slaw, hot honey mustard, and Japanese mayo, on toasted stone mill brioche. Gluten-free bread available for an additional charge.
Flour tortilla, loaded with chihuahua melty cheese.
Organic grass-fed beef patty, American cheese, house mayo, organic ketchup, on toasted stone mill brioche, with fries. Gluten-free bread available for an additional charge.
Golden-brown organic sourdough pie, tallow-fried to perfection and dusted with powdered sugar.
At Pleasant Counter, located at 907 S Pleasant St, Springdale, AR, the menu offers a delightful variety of dishes, each crafted with fresh, high-quality ingredients. Their Burgers & What Not section is particularly appealing, featuring a delicious Double Smashburger alongside lighter options like the Organic Spring Salad. If you're craving something a bit more indulgent, the Wild-Caught Gulf Shrimp Po-Boy and the Crispy Fried Chicken Sandwich are both standout choices that will satisfy any appetite.
For younger guests, the Kids' Menu offers simpler yet equally tasty options, such as the Kids' Quesadilla and Kids' Smashburger, perfect for smaller portions that still pack plenty of flavor.
If you're in the mood for something sweet, make sure to try the Organic Sourdough Fried Pie, a unique and flavorful dessert that rounds off the meal on a high note. Overall, Pleasant Counter's menu combines comfort food with a touch of sophistication, ensuring there's something for everyone to enjoy, whether you're in the mood for a hearty burger or a lighter, healthier option.